HOMEMADE PIEROGIES (2pc) 8
cheese & potato, mushroom & sauerkraut, beef & onion or chicken with sorrel sauce

PIEROGI SAMPLER 28
try all 4 flavors

SMALL PLATE TASTER 26
kielbasa, traditional pierogi, placki, mizeria

BACON WRAPPED PRUNES 15
with balsamic reduction

GRILLED KIELBASA 18
sausage served with grilled onions and whole grain mustard

PLACKI 15
potato pancakes, sour cream, apple compote

HERRING 17
shredded apples, scallion cream sauce

STEAK TARTARE 28
filet mignon, onions, capers & mushrooms

WARMED BREAD 7
served with olive tapenade

MIXED GREEN SALAD 16
sliced cucumbers & tomatoes

HOT BORSCHT 13
beet broth, sausage, sliced egg

CHICKEN SOUP 13
with lamb dumplings or egg drop noodles

MIZERIA 14
cucumbers & yogurt

BEET SALAD 16
goat cheese, walnuts & mint

SOLIDARITY SALAD 16
apples, carrots & sauerkraut

SPLIT PEA SOUP 13
ham, marjoram

TRIPE POLONAISE SOUP 13
root vegetables, paprika, nutmeg

PICKLE SOUP 13
Chicken broth based soup with shaved pickles, carrots, chunks of potato, a hint of cream and dill

STROGANOFF 28
beef stewed with wild mushrooms served over spaetzle

SCHNITZEL 26
breaded chicken or pork, served with mashed potatoes

GOLABKI 26
stuffed cabbage (regular beef or plant based) served with mashed potatoes

GOAT CHEESE DUMPLINGS 25
In tomato sauce - house favorite

LONG ISLAND DUCK 39
roasted served with spaetzle, lingonberry sauce and apples

FILET MIGNON 49
served with pepper cream sauce & mashed potatoes

CHICKEN PAPRIKASH 25
paprika and tomato sauce served over spaetzle

BIGOS - Hunter’s Stew 28
beef, kielbasa, mushrooms and cabbage stew

SALMON 30
grilled or poached with broccoli and mashed potatoes

LAMB DUMPLINGS 28
with spicy Dijon sauce

NALESNIKI 25
savory crepes, spinach or wild mushroom

HANDMADE GNOCCHI 25
Sauteed mushroom sauce

TRADITIONAL SWEET CREPES 9
your choice: Sweet creme with raspberry compote, Apples a la mode, Strawberries & Cream

CHOCOLATE CAKE 9
Moist and rich served on a bed of vanilla sauce

WARM APPLE TART a la mode 9

CHEESECAKE with strawberry sauce 9

WINE

Prosecco | Torresella | Italy 15/45

Rose | Ferrari Carano | Sonoma 15/45

Pinot Gris | Acrobat | Italy 15/54

Sauvignon Blanc | Dashwood |

New Zealand 17/51

Chardonnay | Imagery | California 18/54

Red Blend | Curator | South Africa 15/45

Malbec | Graffigna | Argentina 17/51

Cabernet Sauvignon | Joel Gott |

California 18/54

Pinot Noir | Lincourt |

Napa Valley 18/54

SIGNATURE COCKTAILS 16

WARSAW MULE
Zubrowka, lemon, ginger beer, rosemary

OLD FASHIONED
Buffalo Trace, bitters, sugar, orange peel

LINGONBERRY MARGARITA
Tequila, lingonberries, fresh lime

BASIL BOURBON SMASH
Whiskey, bitters, luxardo cherry, orange peel

SOLIDARITY '75
Gin, Prosecco, lingonberry, lemon peel

SEXY PALOMA
Tequila, grapefruit, lime

SANTA MONICA SUNRISE
Mezcal, Aperol, grapefruit juice& lemon

ESPRESSO MARTINI +3
vodka, espresso, Kahlua

BEER

Zywiec Lager 12

Zywiec Porter 12

Okocim Lager 12

Head in the Clouds IPA 12

Heineken 0.0 6

TUESDAY-FRIDAY 5:00-7:00PM

PIEROGIS 6
your choice of potato & cheese, chicken, beef or mushroom

PIEROGI SAMPLER 22
Try them all

SCHNITZEL TENDERS 8
served with chipotle sauce

SMALL PLATE TASTER 20
2 potato & cheese pierogi, 2 placki, kielbasa sausage bites & cucumber salad

GRILLED CHEESE SANDWICH 7
with strawberry jam

KIELBASA PLATE 15
pickles & onions

DRAFT BEERS 8

HOUSE RED or WHITE WINE 8

WARSAW MULE 9

WELL COCKTAILS 8

OKOCIM LAGER 8